Description
The Basic Art of Coffee is part of the Gourmand World Award Winning book series The Basic Art of Italian Cooking. A great primer for coffee lovers and gourmet food lovers, this book contains coffee drink recipes and a recipe for an artisan sweet to accompany your favorite coffee drinks. Written by award-winning culinary travel writer Maria Liberati, the book also includes some interesting coffee stories from the award-winning blog The Basic Art of Italian Cooking.
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